Israel From Above

ISRAEL FROM ABOVE takes to the skies with the help of drones to explore three iconic landscapes in Israel: Tel-Aviv, Jerusalem, and the Dead Sea. Get a rare look at these fascinating locations and dive into how they evolved throughout history. What incredible natural forces shaped these locations? What historical events took place here? We discover how these landscapes contain hidden signs that reveal important past events and human behavior and how, in turn, they affect the development of the country.

Adam Richman Eats Football

ADAM RICHMAN EATS FOOTBALL follows globally renowned food explorer Adam Richman as he embarks on a unique food tour of Britain, blending his two passions: food and football. Traveling from London to Liverpool, Brighton to Glasgow, Adam explores the food cultures surrounding some of the country’s biggest football clubs. From classic fan-favourites pies and burgers to elevated fine dining at top stadiums, the series showcases the diverse culinary offerings at the heart of matchdays. Along the way, Adam meets talented chefs, passionate fans, and local food makers, uncovering the stories behind the ingredients and traditions that fuel football culture. It’s a delicious journey through Britain’s love of food, football, and community.

Northwoods Survival

The northern Canadian wilderness is both beautiful and incredibly dangerous. NORTHWOODS SURVIVAL follows a diverse group of people as they embark on the challenge of their lives - a four-season mission to build a life in the vast and unforgiving northern landscape. The series takes viewers on an adventure through some of the country's most remote and rugged spots, as our participants face the harsh realities of living entirely off the land and striving to not just survive, but to thrive, in these treacherous places that they now call home. FORMAT AVAILABLE

Restaurants on the Edge

Restaurants all over the world are set in truly stunning locations: at the edge of the water, perched on a mountainside, overlooking a white, sandy beach... But despite these outstanding views many of them often have the most lamentable reviews. In Restaurants on the Edge, a team of three experts - a restauranteur, a designer, and a chef - embark on a journey to not only transform the restaurant, but also the owners’ outlook, to hopefully put them back on a path to success. The experts tap into the soul of the restaurant’s location and community, incorporating local tastes, flavours, and textures into each restaurant’s makeover in a way that is uplifting, inspirational, and positive.

Walking The Himalayas With Levison Wood

British explorer Levison Wood takes on a new challenge and walks the length of the world’s highest mountain range from Afghanistan in the west to Bhutan in the East. His four-month journey of some 4 million steps sees him trekking 1,700 gruelling miles across the roof of the world, teaming up with local guides and meeting monks, soldiers and nomadic tribes, as he passes through some of the most remote, beautiful, and perilous regions on earth - places few outsiders ever get to see.

Christmas At The Biggest Sweet Store In The World

CHRISTMAS AT THE BIGGEST SWEET STORE IN THE WORLD takes viewers behind the scenes at three of the world’s largest candy stores during the festive season. In New York, the flagship It'Sugar store in the American Dream mall faces off against its rival in Times Square. In the UK, Cadbury World unveils an elaborate chocolate sculpture after a grand reopening. Meanwhile, in Sweden, Gottebiten—the world’s largest candy store by floor area—struggles to meet the sweet demands of candy-loving locals with its 700 varieties of pick 'n' mix. It’s a sugar-filled holiday journey through some of the most iconic and exciting candy destinations on the planet!

Tales by Light

Driven by an insatiable desire to explore cultures, wildlife, and landscapes through the camera’s lens, extraordinary photographers blur the lines between science and art to show us our world in a new light. Viewers get to experience the challenges, successes, and elation as masters like culture photographer Art Wolfe, wildlife photographers Jonathan & Angela Scott, adventure photographer Krystle Wright, underwater photographer Eric Cheng, and more work to capture their unique perspectives and to push the limits of their craft.

The Know-It-All Guide To...

From the robot that measures the crunch of a Dorito, to the fascinating Scoville Heat scale that accurately measures the spiciness of your hot sauce, THE KNOW-IT-ALL GUIDE TO… uncovers all of the “are you kidding me?” facts, tricks, and taste science that make our favourite foods so irresistible.

Red Chargers

Over the past decade a handful of courageous men and women have made their way to Nazaré, Portugal, in search of the biggest waves in the world. What they found is something far greater. Told through the experience of some of the top names in big wave surfing, including Garrett McNamara, Maya Gabiera, Andrew Cotton, Hugo Vau and many more, this gripping series features adrenaline-fuelled pursuits, stunning cinematography, thought-provoking and some of the most thrilling surfing action ever captured on film as they compete in the first ever Red Chargers big wave competition. As these world-renowned athletes break records and risk their lives to test the limits of what is possible in this historic season-long competition, they find camaraderie, community and life-changing friendship through their shared passion for chasing big waves and big dreams.

Bad Trip

If there is one thing we all look forward to, it's our next relaxing vacation. But what happens if your vacation goes horribly wrong? BAD TRIP takes a closer look at perfectly planned vacations that take a turn for the worse. From bug-infested hotel rooms, broken-down cruise ships, and food poisoning at the worst possible time, these travellers have confronted the dark side of travel - and lived to tell the tale.